Welcome to Barcelona Cooking!

Our hands-on recreational cooking classes are specifically designed to provide a unique and memorable experience.

Spanish families are profoundly proud of their heritage and enthusiastically passionate about their local cuisine. The kitchen table is the cornerstone of any Spanish home, where the conversations about food and wine are the most common while enjoying a meal with family and friends. Join us at our kitchen table, with our professionally trained chefs - in our state-of-the-art kitchen, where you will learn recipes of some of our most authentic & traditional Spanish dishes, prepared with the best organic vegetables and locally farmed meat products. Read more

Our Kitchen

Barcelona Cooking - KitchenOur state of the art kitchen with energy efficient appliances provides an ideal location for your culinary adventure.

The natural light and magnificent views onto the lively and culturally enriching Las Ramblas just add to the atmosphere while you are learning, enjoying, and socializing.

 

You will experience authentic Spanish cuisine in a modern, hip, and fun environment!

Our Wines


We are proud to offer a selection of two magnificent wines in all our classes. These artisan wines have been specifically created for us by Carlos and Emi, talented winemakers from the Rioja region, and our close relatives.

Our Laceiras Tempranillo de Rioja red wine is a wonderful blend of natural fruity flavors with a smooth and velvety texture.

Our Casardomato Albariño white wine, is a fresh, dry, and crispy selection from Rias Baixas in Galicia, the region of Spain intimately connected to us as our home land.

BARCELONA COOKING, S.L.

La Rambla, 58, ppal 2
08002 Barcelona, Spain

We are located 50 meters from Boqueria Market and across the street from Liceo Theater.

Tel. (+34) 931 191 986
info@barcelonacooking.net

Los Angeles Times: Readers Recommend: Barcelona Cooking in Spain

"This recently opened cooking school, on La Rambla near La Boqueria market in the heart of Barcelona, Spain, has a fresh and modern space in a charming old building. Chef Candido is a great teacher — the tour he led of the market introduced us to much more than just what we would be preparing afterward, which was a delicious, typical Catalan menu. Classes are small, so book early.".....Oct. 27, 2012