Begin your culinary adventure with a refreshing glass of Catalan cava and a warm welcome from our expert chefs. This immersive cooking experience is more than just a class—it's a journey into the heart of Spanish gastronomy. You’ll craft and enjoy a five-course menu that blends the rich traditions of Spanish tapas and paella, using only the freshest, high-quality ingredients sourced from the iconic La Boqueria market.

What You’ll Create:

• Mediterranean Tapas: Two exquisite tapas showcasing the vibrant flavors of the Mediterranean.
• Tomato Bread: A Catalan classic, simple yet bursting with flavor.
• Seafood Paella: The star of the show, prepared with the finest seafood.
• Catalan Cream: A rich, velvety dessert to complete your meal.

Additional Delights: Your culinary experience will be enhanced with traditional Catalan "pica-pica", with Manchego Cheese, Fuet, and Spanish Olives.

The Wine Experience: To elevate your meal, enjoy an unlimited selection of premium Spanish wines from the Rioja and Ribeira Sacra regions, this wine is carefully curated from our family’s private vineyards just to ensure every sip complements your dishes and celebrates the essence of Spanish viticulture.

Highlights:

• Cooking school with 12 years of experience.
• Breathtaking views of Las Ramblas from our cozy kitchens.
• Passionate, professionally trained bilingual chefs.
• Sustainable cooking philosophy and friendly atmosphere.
• Fun, interactive cooking sessions suitable for all skill levels.
  
  

Includes:

• Five-course menu with premium, fresh ingredients from La Boqueria market.
• Unlimited premium Spanish wines and a glass of Cava.
• Manchego cheese, cured meats, and olives.
• Apron to use during the class.
• Digital recipe book. 
   

Dietary Flexibility: Our menu can be adapted to meet any dietary restrictions. Please inform us in advance so we can tailor the experience to your needs.

• Days:

  Wednesday

• Time: 18:00 to 21:00
• Price adult: 110.00€
• Price child: 55.00€
• Language: English