Immerse yourself in the rich culinary traditions of Spain with our class, where you'll explore the best of Spain's gastronomic heritage alongside popular Catalan dishes. This immersive experience allows you to prepare an ever-evolving five-course menu, featuring a classic paella, a seasonal soup, a delightful appetizer, and a delicious dessert, all crafted with the freshest local ingredients.

What to Expect:

• Hands-On Cooking Class: You will prepare a four-course menu under the guidance of our bilingual, professionally trained Spanish chefs. Our classes are interactive and fun, suitable for both experienced and novice cooks, with activities for all skill levels.
  
  
• Enjoy Your Creation: Savor the meal you’ve prepared, accompanied by unlimited premium D.O. Rioja and D.O. Ribeira Sacra wines, carefully selected to complement your dishes.

What You’ll Create:

• Seasonal starter soup
• Spanish tortilla
• Tomato Bread
• Seafood Paella (chicken paella is prepared on Mondays and holidays)
• Catalan Cream
  
  

Highlights:

• Cooking school with 12 years of experience.
• Breathtaking views of Las Ramblas from our cozy kitchens.
• Passionate, professionally trained bilingual chefs.
• Fresh, locally sourced ingredients.
• Sustainable cooking philosophy and friendly atmosphere.
  
  

Includes:

• La Boqueria market tour with ham tasting.
• Five-course lunch adapted to dietary restrictions.
• Unlimited premium Spanish wines.
• PDF recipe book, cooking tips, and an apron to use during the class.
  
  

Exclusive Option: On Fridays only (excluding public holidays), you have the option to add a visit to the famous La Boqueria market at 5 PM, where you'll select fresh ingredients to use in your class.

• Days:

  Monday, Tuesday, Wednesday, Thursday, Friday

• Time: 18:00 to 21:00
• Price adult: 75.00€
• Price child: 37.50€
• Language: English